Tag: Wah Bah Geelong

Your Summer Bao And Cocktail Match To Die For!

 

You heard it right folks, we’re all about that Bao and Cocktail match and man, this one is a match made in heaven! If you’ve ever visited us at Wah Bah then you’ve more than likely heard about our favourite mouthwatering Crispy Chicken Bao buns. These one-of-a-kind buns will have you fighting over the last one and begging our Kitchen Ninjas for more.

The glorious Crispy Chicken buns are filled with crisp lettuce paired with in-house made sriracha veganaise; our twist on the classic sriracha mayo dressing. To top off this heavenly bun, our Kitchen Ninjas garnish the Crispy Chicken Bao with our signature candied chilli – that’s where the mouthwatering kicks off if it hasn’t already!

This Bao bun is packed full of flavour and spice and pairs perfectly without new signature cocktail the Wah Bah Sling. Much like our food; this cocktail packs a punch and is best mates with your now fav, Crispy Chicken Bao.

Bao and Cocktail Match at Wah Bah Geelong

The Wah Bah Sling features your faithful Malibu (a coconut rum)  partnered with Reposado Tequila. This funky, fresh new Wah Bah Sling is also infused with pineapple, passion fruit and a splash of lime. The sun-like colour of the Wah Bah sling looks and tastes like summer so slingback and try it for yourself!

The Wah Bah sling goes so well with our fav Crispy chicken Bao buns as it slices the spice with its refreshing, fruity pop. If you’re loving the sound of our new Wah Bah Sling, come on in and try some of our other new additions – we’re loving them sick and think you will too!

Book a table to kick back by the bay and indulge in the taste of the Summer with our latest fav Bao and Cocktail match!

Tags: Asian Fusion, Asian Fusion Geelong, Bao Bun, BAR GEELONG, Cocktails, Dinner Geelong, Geelong Bar, Geelong restaurant, Geelong Waterfront, RESTAURANT GEELONG, Wah Bah, Wah Bah Geelong, WATERFRONT GEELONG

Did you know we have translated menus?

Wah Bah Hens Parties Geelong

You heard it right folks! Here at Wah Wah Gee & Bah we have translated menus for all of our multi-lingual friends! Every single dish from entrees to desserts, translated just for you!

In both Mandarin and Japanese, our translated menus not only have descriptions of all the dishes but also include images of each dish to make deciding all the easier (or harder in our opinion!).

Here are your translated menus in Mandarin and Japanese for Wah Wah Gee & Wah Bah!

Or if it’s too hard to decide, just say FEED ME and we will treat you to some of our favourites! Just let us know any dietary requirements and you’re sorted!

See and experience the ultimate Asian Fusion restaurant on the Geelong waterfront today! Simply book here to secure your table and relax while you enjoy delicious food and a cheeky cocktail or two by the Bay.

We can’t wait to see you!

Tags: Asian Fusion, Asian Fusion Geelong, BAO BUN GEELONG, BAR GEELONG, Dinner Geelong, EVENTS GEELONG, Geelong Bar, Geelong restaurant, Geelong Waterfront, RESTAURANT GEELONG, Wah Bah Geelong, WAH WAH GEE GEELONG, Wah Wah Gee Restaurant, Waterfront Restaurant, WATERFRONT RESTAURANT GEELONG

Hey hey, we’ve got some news to spill!

Wah Wah Gee Dessert Geelong Waterfront

So you may have heard about us and our epic views from the end of Cunningham Pier, but did you know we’re now rocking a new menu?

Boasting a few of our classic staple dishes, the extensive menu of Asian fusion dishes paired with funky cocktails, you can’t go wrong!

Not only does this menu pack a punch in more ways than one, it also has heaps of choices for all your dietary needs! If you’re Gluten Free, Onion & Garlic Free, Dairy Free, Vegan or Vegetarian, we’ve got your back! All you’ve got to do is let us know when you walk in and we’ll take care of it all for you.

And with a new menu comes choices, but what are you going to pick? Well if you just can not decide it’s simple! Just say FEED ME! All you’ve got to do is let us know your theme and any dietaries and we’ll sort out the rest for only $55 per person. Or if you’ve got that sweet tooth like us, you can include dessert for just $60 per person! You’ll get to try the best of our new menu and get to focus on what’s important – hanging out with your mates!

Let us share some of the new dishes that we are LOVING to get your taste buds ready to rumble!

Picture this, you’re sitting at your bayside table soaking up the water views with the Geelong city skyline in the background. You’ve just ordered your Espresso Martini to get the night started right and you’re feeling a bit peckish! To curve that bite, you decide to start with a staff favourite of Oysters with lime and homemade sweet chilli sauce and Kaffir lime & prawn crispy wontons with Thai yellow curry sauce.

After you’ve savoured the amazing start to your foodie journey, you tuck into one of the brand spankin’ new Bao Buns – Pork Teriyaki with cucumber relish & red cabbage. You try to stop yourself after one, but it’s just wayyyyy too hard and you have that second one you know you want to have.

Sitting back you’re considering sharing a cocktail jug with your mates. Did you know all our cocktails come in jugs now? That’s right friend, you now get to order your Mojito as a Multi Player and share the love around.

Now you’ve got the party started right and things are just heating up! It’s time for your mains! You’ve opted for another share option with the Half duck roasted in maple syrup and 5 spice! Service with DIY pancakes, homemade hoisin, cucumber and spring onion, you go to town on this before finishing the amazing dish with some sides of fried zucchini strips and our popular slaw.

You’re almost full, well at least that’s what you’re telling yourself because it’s time for the show stopping finale of the night! Dessert. It’s time to Build your own dessert Bao! You’re finding it so hard to choose between the fried banana, honeycomb with chocolate gelato and the new favourite apple crumble with vanilla ice cream. Served with fried Buns, this dessert is seriously amazing and we guarantee you’ll be coming back for more.

You’re all done now and as you’re making your way out you’re already thinking of what you’re going to try next time.

Sounds too good hey? Book your table now to see our new dishes in person – we can’t wait to see what you think!

Tags: Asian Fusion, Asian Fusion Geelong, BAO BUN GEELONG, BAR GEELONG, Dinner Geelong, EVENTS GEELONG, Geelong Bar, Geelong restaurant, Geelong Waterfront, RESTAURANT GEELONG, Wah Bah Geelong, WAH WAH GEE GEELONG, Wah Wah Gee Restaurant, Waterfront Restaurant, WATERFRONT RESTAURANT GEELONG

Emergency Services cards are Baaaaack!

Emergency Services Geelong

Calling all nurses, doctors, paramedics, police officers and firefighters! Our popular Emergency Services Card is BACK with 50% off drinks at Wah Wah Gee & Wah Bah! 

Sometimes called “First Responders”, Emergency Service Workers include firemen, paramedics, and others called to scenes of crisis or crime. Emergency Service Workers attempt to minimise risk after an event and aid those individuals at the scene.

In gratitude of your service simply present your Emergency Services or Health Care Industry Registration ID and we will provide you with a loyalty card which provides you with 50% off drinks at Wah Wah Gee & Wah Bah.

Simply come into Wah Wah Gee any day of the week to sign up, show ID and receive your card on the spot.   

For Terms & Conditions please head here

Tags: Edge Geelong, EMC Group Geelong, Emergency services geelong, Geelong Bar, geelong emergency services, geelong emergency services card, Geelong Nightclub, Geelong venue, Wah Bah, Wah Bah Geelong, WAH WAH GEE

The World’s Longest Lunch with the Melbourne Food & Wine Festival

We are thrilled to announce that our wonderful Head Chef John Hornsey will be taking part in the Melbourne Food & Wine Festival’s World’s Longest Lunch.

The World’s Longest Lunch runs across 25 regional centres simultaneously as part of the Festival. The Geelong based lunch particularly is extraordinary. Not only is the event’s picturesque location unique, but it is the only event showcasing the skills of multiple chefs at the one function in aid of a local cause.

The theme of this year’s lunch is EXTRAORDINARY. Head Chef John Hornsey has certainly met the expectations of the brief in his preparations to provide the Main dish of the event. Without giving too much away, let’s just say the dish offers elements of his renowned Wah Wah Gee Asian Fusion flavours and styling – with slow roasted beef short rib, chilli paint and candied chilli featuring in the dish.

Since the age of 8, John knew he wanted to become a Chef.

After training at a local culinary college in French, modern and classic cuisine, John sought opportunities to further develop his skills by aiming high and knocking on the impressive back door of The Bath Priory. His pestering paid off, with John joining the kitchen under the wing of Great British Chef, Chris Horridge. During his tenor, the restaurant was awarded a Michelin Star and named one of the UK’s top 40 restaurants by The Good Food Guide.

In 2009 John followed Horridge to Cliveden House in Berkshire and this was on opportunity for John to extend his skills with a menu that offered guests dairy, gluten and sugar free options without any sacrifice of flavour. After five years, John was then offered an opportunity at The Hand of Flowers in Buckinghamshire, owned by renowned Chef Tom Kerridge. During this period in his role of Junior Sous Chef, The Hand and Flowers became the first pub to win two Michelin Stars.

Recently John has combined his love of travel with his passion for cooking, working in a range of settings such as the Caribbean – to now discovering a new direction in Australia – joining Wah Wah Gee and the newly opened Wah Bah. John is at the helm of both establishments located at the end of Cunningham Pier, Geelong in his role of Head Chef.

With his team John has playfully reinvented the humble bao bun. Delighting diners with his modern twist on classics such as the parmi bao bun, nacho bao buns and a ‘sloppy joe’ bao bun. He is also trying his hand at local Aussie pastimes such as surfing, and although a die-hard soccer fan, is willing to cheer for the Cats!

Win a dinner party at the Chef’s Auction

John will partake in the Chef’s Auction on the day with proceeds going towards the Barwon Health Foundation and support services provided by Barwon Health. The focus of the campaign will be to support Barwon Health Foundation’s campaign for a new children’s rehabilitation centre in the Geelong region.

Winners of our Head Chef John Hornsey at the Chef’s auction will enjoy a banquet meal with up to 10 of their friends prepared in their home by John and enjoy the Asian Fusion flavours of Wah Wah Gee!

For more information on the event, head to the Melbourne Food and Wine Festival website available here.

Melbourne Food and Wine Festival
World’s Longest Lunch
Friday March 15th 2019
Steampacket Gardens
Eastern Beach Road
Geelong Vic 3220

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Labour Day Weekend at Wah Bah

Get Lei’d at the Bah!

Come and get Lei’d at the Bah this Labour Day Eve!

Another Public Holiday means another incredible party at Wah Bah! Come and join the Hawaiian themed celebrations on Sunday 10th March from 12pm.

We will be handing out prizes for best dressed, so grab that grass skirt, coconut bra or floral holiday shirt!

Wah Bah Geelong
Cunningham Pier
10 Western Beach Road
Geelong
Victoria 3220

Get Lei’d at the Bah! Labour Day Eve Party
Labour Day Eve
Sunday March 10th
From 12pm
Dress Code: Hawaiian inspired
Acoustic from 12pm
DJ from 5.30pm

Tags: Asian Fusion Geelong, Bao Buns, Bao Buns Geelong, Bars Geelong, Cocktails, Cocktails Geelong, Cocktails Wah Bah, Contemporary Dining Geelong, Cunningham Pier, dining Geelong, GEELONG, Geelong Bar, Geelong Labour Day, Geelong Nightclub, Geelong restaurant, Geelong Waterfront, Get Lei'd at the Bah, Hipster Bar Geelong, Labour Day, Labour Day Geelong, Labour Day Long Weekend, Labour Day Long Weekend Geelong, Labour Day Weekend Geelong, Modern Dining Geelong, New Bars Geelong, Nightclub Geelong, Restaurant booking Geelong, Wah Bah, Wah Bah Geelong, WAH WAH GEE, WATERFRONT GEELONG

Mother’s Day at Wah Wah Gee Geelong

Treat Yo Mumma!

Pack mum into the car and head down to Wah Wah Gee on the Cunningham Pier located on Geelong’s Waterfront for a Mother’s Day lunch!

Wah Wah Gee will take care of the most important woman in your life this Mother’s Day. Celebrate Mother’s Day with a delicious Asian fusion meal accompanied by picturesque views of the Geelong Waterfront and Corio Bay.

Mums will be welcomed with a glass of bubbles on arrival followed by a mum-worthy Wah Wah Gee Feed Me banquet, at only $69 per head. We have a fun kid’s menu along with a range of menus that suit dietary requirements, including Vegetarian, Vegan and Gluten Free.

Love Asian food but not so much the chilli? All good! we have a chilli free menu to accommodate!

Book in advance for this Mother’s Day – a call to the restaurant the day before is not going to cut it! Bookings can be made online here and all payments will be taken over the phone 1st May.

Mum’s gone wild? Head upstairs to our cheeky Wah Bah located above Wah Wah Gee anytime from 2.30pm on Mother’s Day and Mum can enjoy some tunes and a cheeky cocktail! We have a DJ onboard from 5.30pm if she feels like a boogie too!

Take your Mother’s Day up a notch with a pre booked Mother’s Day Feed Me at Wah Wah Gee on Geelong’s beautiful waterfront, mum is bound to be impressed!

Mother’s Day Feed Me at Geelong’s Wah Wah Gee

$69 per head, includes one arrival drink for mum
Kids meals available
Bookings made online only here
Pre paid – all payments taken over the phone 1st May
T&c to be emailed to all diners upon received payment

Mother’s Day at Geelong’s Wah Bah

Open from
Acoustic entertainment from 2.30pm – 5.30pm
DJ 5.30pm til close

Tags: Asian Fusion, Asian Fusion Geelong, Dinner Geelong, Geelong Bar, geelong mothers day, Geelong restaurant, Geelong Waterfront, Lunch Geelong, mothers day, mothers day geelong, mothers day restaurant, RESTAURANT GEELONG, restaurant mothers day, Wah Bah, Wah Bah Geelong, WAH WAH GEE, Wah Wah Gee Restaurant, WATERFRONT GEELONG, Waterfront Restaurant