



Wah Wah Gee Menu
Got some dietary requirements? Never fear – we’ve got Gluten Free, Onion & Garlic Free, Dairy Free, Vegan and Vegetarian menus available! Just filter out the dishes that cater to your dietary using the below checkboxes! Additional dishes can be altered for some dietary requirements. Please inform staff of your dietaries when ordering.
Please note although our kitchen team follows best practice allergen procedures, we cannot guarantee the 100% absence in our dishes with food being prepared in the one kitchen.
FEED ME
PECKISH / WHILE YOU WAIT
Get Me Started
Build Your Own
Bao
Dumplings
Fill me up...
Can't do without...
Sweet Tooth?
Enjoy chefs selection of our most famous & fave dishes!
$69 per person or $75 with dessert. Whole table must participate.

Edamame
8
w. Sea salt [v, vg, df, gf, of + garf]

Roti Bread
10
w. Coconut cumin & red curry sauce [v, nf]

House Made Corn, Jalapeno & Cheese Bread
16
w. Herb butter & sour cream [gf, nf]

Lemon Pepper Squid
19
Flash fried w. Tartare sauce & lemon [df + gf]

Crispy rice flaky Prawns
4pc 20
w. Red Curry sauce 4pc [df, gf]

Vegetable Spring Rolls
2pc 10
w. Plum sauce [v, vg + df]

Korean Crispy Fried Chicken
3pc 19
Tossed in sticky, spicy sauce w. Rice & sesame seeds [df]

Thai Fish Cakes
4pc 19
w. Sweet chilli sauce [df, gf]

Korean fried Cauliflower
19
w. Sriracha veganaise [v, vg, df, gf, of + garf]

Home-Made Thai Coconut Pork Balls
4pc 19
w. Sweet chilli sauce [df, gf, sf, nf]

Smoky Pulled Pork San Choy Bow
3pc 19
w. Baby cos leaves, Asian slaw & side of sticky sauce [nf, sf]

Marinated Tofu San Choy Bow
3 pc 19
w. Baby cos leaves, Asian slaw & side of sticky sauce

Crispy Chicken San Choy Bow
3pc 19
w. Baby cos Leaves Asian slaw and sticky sauce

Slow Cooked Pulled Pork
3pc 20
w. Apple Asian slaw & gochujang, honey & garlic sauce [df + gf] | Gluten Free Bao Buns add $6 extra per serve

Thai Fish cake
3pc 20
w. Rocket & sweet chilli veganaise [df, gf, nf] | Gluten Free Bao Buns add $6 extra per serve

Crispy Chicken
3pc 20
w. Lettuce, sriracha vegenaise & candied chilli [df, gf, nf] | Gluten Free Bao Buns add $6 extra per serve

Korean fried Cauliflower
3pc 18
w. Lettuce & sriracha veganaise [v, vg, df, gf, of + garf] | Gluten Free Bao Buns add $6 extra per serve

Asian Corn Cake Bao
3pc 18
w. Cos lettuce and pineapple chilli jam [v, vg, df, nf, sf]
Gluten Free Bao Buns add $6 extra per serve

Pork & Chive
4pc 18
w. Spicy Ponzu sauce & pineapple chili jam [df]

Prawn & Ginger
4pc 18
w. Tom yum sauce & micro herbs [df]

Carrot, Pea & Shiitake Mushroom
4pc 18
Rested on tomato, sweet potato & pumpkin relish [v, vg, df, gf, of + garf]

Chicken Dumplings
4pc 18
w/ Honey soy and sesame sauce [df]

Wah's Poke bowl
19
Roasted veg stack, spinach, quinoa, cherry tomatoes, cucumber, Korean fried cauliflower, edamame, avocado w. Mango chilli dressing [v, vg, df, gf, of + garf] | ADD tofu 6 / falafel 6 / chicken 7 / beef 9 / flakey prawns 10

Thai Green Curry
28
w. Broccoli, carrot, chickpeas, beans, capsicum & rice [v, vg, df, gf, sf] ADD tofu 6 / chicken 7 / beef 9 / prawns 10 / barramundi fillet 9

Twice Cooked Chinese Orange Chilli Beef
32
Tender beef cheek flash fried & tossed in sticky orange chilli & vegetable sauce served on rice w. twist of orange [df + gf]

Beer Battered Barramundi Fillet & Chips
30
Fried in tempura batter w. mixed salad & chips, tartare & lemon [df]

Massaman Curried Lamb Shanks
39 For 2 / 29 For 1
w. Rice, beans & potato [df, gf, nf + sf]

Thai Salad
22
Asian leaves, wombok, cucumber, bean shoots, apple, toasted coconut & cashews w. Fried noodles and Gochujang honey & garlic dressing [df, gf,nf, sf] ADD marinated tofu 6 / fried chicken 7 / lemon pepper squid 9

Roti Bread
8
[v, of + garf]

Steamed Jasmine Rice
9
w. Sesame seeds [v, vg, df, of + garf]

Chips
10
w. Sriracha vegenaise [v, vg, df]

Seasoned Potato Wedges
12
w. Sweet chilli sauce & vegenaise [v, vg + df]

Wah’s Garden Salad
15
Asian leafy greens, cherry tomatoes & cucumber w. Sesame Vietnamese dressings [v, vg, df, gf, sf, of + garf]

Steamer Basket
15
Carrots, beans, broccoli, zucchini, button mushrooms, corn, edamame & bok choy [v, vg, df, of + garf]

Sorbet
10
A refreshing finish to your meal [v, vg, df, gf, of + garf]

Mini Cinnamon Doughnut
6pc 16
w. Chocolate sauce & mixed berry coulis [v, of + garf]

Honeycomb Pudding
16
w. Vanilla ice-cream and butter scotch sauce [v, nf, of + garf]

House-Made Sesame Dessert Balls
16
Chocolate filled sweet potato served w. Coconut butterscotch sauce [v, gf, nf, of + garf]

Tropical mango Thai Tapioca Pudding
16
w. Tahini granola [v, vg, df, gf, of + garf]

Kulfi Ice-Cream
16
w. Pistachio nuts & cardamom [v, gf, of + garf]